Cultivated with Care,
Crafted with Elegance
“Expect the freshest ingredients from this welcoming spot in the heart of Rodney Bay. The Harvest and Table sources from local farms, gardens, and Caribbean waters for its menu of inventive cocktails and seasonal cuisine. Or perhaps drop in to sample their Tinis & Tapas menu, which pairs flavorful riffs on the martini with small bites like patatas brava and garlic gambas.”
At The Harvest
We believe in gathering people together to savor the freshest ingredients that are cultivated with care and prepared with passion.
Nestled in the heart of Rodney Bay, where land meets the sea at the front of Baia Mare Resort, we invite you to enjoy dishes handcrafted from ingredients sourced and handpicked from local farms, gardens, and the abundant Caribbean waters.
Blending global flavors with the richness of our island, we create unique, modern dishes that celebrate both tradition and innovation.
Our commitment goes beyond the plate: we honor sustainability and proudly support the farmers and fishermen whose dedication makes every meal possible.
Meet Our Team
At the heart of our kitchen is a team united by passion, purpose and philosophy. Artisans devoted to celebrating the island’s finest ingredients. With craftmanship rooted in respect for the land and the bounty it has to offer, every dish reflected their collective artistry and dedication to both nature and craft.
Seasonal Cocktail Highlights
The Cucumber Margarita
Tequila, Triple Sec, Cucumber Juice,
Fresh Squeezed Lime
The Soursop Martini
Soursop Puree, Vodka, Nutmeg
Raspberry Liqueur, Gin, Egg Whites, Lime Juice,
Simple Syrup
The Raspberry Gin Sour
The Harvest Mai Tai
Orgreat (Almond Syrup), Bounty Dark Rum, Bounty White Rum, Lime Juice, Angostura Bitters
Newsletter
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