Grill Menu
Family-Style Feast, 48-Hour Pre-Order Only. Comes with One Starter, One Main, Two Sides & Sauce Selection
STARTERS
THE HARVEST SALAD
Sweet Potato, Brussel Sprouts, Pomegranate Arils, Baby Kale, Roasted Pumpkin, Lemon Dijon Dressing
CHARRED CESAR SALAD
Baby Romaine, Crispy Prosciutto, Anchovy, Aged Parmesan, Anchovies Crumbs with Cream Dressing
MAINS
TOMAHAWK
28 Days Dry Aged, Fire-Grilled, Finished with Rosemary Salty. Served with Your Choice of Sauce; Black Garlic Bearnaise, Surinam Cherry Red Wine Sauce, or Chimichurri.
WHOLE CATCH
Locally Sourced, Fire-Roasted, Presented Whole with Lemon & Herb Finishing. Served with Your Choice of Sauce; Tropical Soutki, Vanilla Saffron Burre Blanc, or Lemon Herbs & Garlic Butter Sauce.
SIDES
GNOCCHI AL FORNO
House Made Gnocchi, Slow Toasted Tomato, Burrata & Basil Ash
CRISPY BRUSSEL SPROUTS
Miso Butter Glaze & Toasted Sesame
LEMON KALE, SPINACH & TOMATO
Lightly Sauteed with Citrus Oil
PANCETTA AND GREEN PEA RISOTTO
Creamy Carnaroli Rice, Crisp Pancetta, Garden Greens & Pecorino
HARVEST YORKSHIRE PUDDING
Served with Herbed Whipped Butter
GARLIC AND HARVEST HERBED THREE MUSHROOM MEDLEY
Roasted Three Mushroom Blend Herb Butter
CHARRED SEASONAL VEGTABLES
Finished with Smoked Sea Salt